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Glossary
Semester (Sem)
1First Semester
2Second Semester
AAnnual course
Educational activities
BIdentifying activities
Language
Course completely offered in italian
Course completely offered in english
--Not available
Innovative teaching
The credits shown next to this symbol indicate the part of the course CFUs provided with Innovative teaching.
These CFUs include:
  • Subject taught jointly with companies or organizations
  • Blended Learning & Flipped Classroom
  • Massive Open Online Courses (MOOC)
  • Soft Skills
Course Details
Context
Academic Year 2018/2019
School School of Industrial and Information Engineering
Name (Bachelor of Science degree)(ord. 270) - MI (347) Chemical Engineering
Track N1L - Ingegneria Chimica
Programme Year 3

Course Details
ID Code 051191
Course Title FOOD PACKAGING MATERIALS
Course Type Mono-Disciplinary Course
Credits (CFU / ECTS) 5.0
Semester First Semester
Course Description The Food Packaging Materials (FPM) course covers the principles about modern food packaging technologies and industrial processes and products. The course is divided into 3 parts: 1. An introduction on the basic concepts of materials science and technology related to food packaging: mechanical and surface properties, durability, gas permeation, migration, in food contact applications. Materials selection processes will be also introduced. 2. Introduction of the four basic types of packaging materials (plastics, glass and ceramic, metal, and cellulosic) and their applications in industrial food products. Processes of fabrication and role in food industry will be presented 3. Introduction to elements of storage stability and packaging requirements of various food categories, considering legislation problems
Scientific-Disciplinary Sector (SSD)
Educational activities SSD Code SSD Description CFU
B
ING-IND/22
MATERIALS SCIENCE AND TECHNOLOGY
5.0

Schedule, add and removeAlphabetical groupProfessorLanguageCourse details
From (included)To (excluded)
--AZZZZDe Nardo Luigi
manifesti v. 3.1.9 / 3.1.9
Area Servizi ICT
19/11/2019